In the mood for some Asian food for dinner tonight? Whip up this Easy Asian Dumpling recipe and have dinner on the table in less than an hour. These dumplings use simple ingredients and pack a punch full of flavor.
Recipe adapted from cookingforkeeps.com where Nicole gives great instructions on how to make your wontons.
Hi. These look easy and delicious. Do you have any tips on bringing these to a party. Would you suggest making them at home and putting them in a warm oven before serving. I don’t want to be taking over my hostess’s kitchen while she is preparing dinner and I worry about the wonton wrappers sticking during transport.
Hi Lori – Yes, I would put them in the oven to heat up and get the crispiness back. To ensure they don’t stick together you could place a later of parchment paper between the wontons. Let me know how they turn out!! :)
Thanks, Cathi. These transported easily, they did not stick at all. I put them in a glass container lined with paper towel and warmed them just a bit in a 325 oven for about 15 minutes in the same container. They were a huge hit. I will be making them again. Great recipe!
Thank you for sharing. Glad to hear it worked out :)